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Perky Jerky in prime time

Last year, we reviewed a product called Perky Jerky on the Bullz-Eye blog and then this past January, the company sent us the new Turkey Perky Jerky which was reviewed here on Mikey’s Kitchen. So last night I was watching Rachel Maddow on MSNBC and as she was talking about the “Best New Thing in the World” and promo-ed it by saying that the best new thing was going to be caffeinated meat, I knew right away what she meant–Perky Jerky.

Since many of you probably began searching for this product after watching Rachel try to re-create it by stirring Red Bull with a Slim Jim, and then pouring Red Bull into a bowl of jerky like milk on cereal, I thought it might be appropriate to plug the product again. And it’s especially appropriate because Brian Levin, the founder of Perky Jerky, is running the NYC Marathon this weekend dressed up in a coat made of Perky Jerky packages. Now that’s marketing. But having Rachel pimping his product couldn’t have hurt either.

Anyway, go check this stuff out–it’s tasty and it works!

Product review: Turkey Perky Jerky

We reviewed the original version of Perky Jerky back in May on the Bullz-Eye Blog, and now they have a new version–Turkey Perky Jerky. Try saying that five times fast.

The concept of this jerky is an interesting one–caffeinated beef jerky. It’s like everything you love at a convenience store in a nifty little package–well, maybe minus the newspaper and one of those triangle packaged sandwiches for later. But I digress.

The great thing about Perky Jerky is that it’s all natural with no preservaties or nitrates. And just like the beef version, the turkey jerky has a strong soy/teriyaki flavor that is addictive enough even before you realize there is guarana (i.e. caffeine) in it. Yes, you have eaten jerky and now you are Cornholio.

Seriously though, the caffeine buzz is real enough to give you a bit of a lift in the afternoon, and the taste is just awesome. As far as the difference between turkey and beef–the turkey version is made with turkey breast meat, so it’s low in calories (50 per serving) and has 9 grams of protein and zero fat, while the beef has 90 calories, 11 grams of protein and 2 grams of fat. The difference in taste is not much different, but the difference in texture is noticeable. The turkey is much chewier and not as tender as the beef version, probably because of the lack of fat that well, you’re eating turkey breast instead of steak.

But guys, you just have to try this stuff…..it’s delicious, good for you, and literally uplifting.

For more info, go to www.perkyjerky.com

Product review: Perky Jerky


Does the idea of caffeinated beef jerky scare you? Or does it literally get your blood pumping? Well, one taste of Perky Jerky, a new beef jerky coated with caffeine, and it should do the latter without doing the former anymore. Seriously, this stuff not only gives you a bit of a jolt via Guarana (1 oz. of jerky has about as much caffeine as a can of Red Bull), but it tastes delicious. The second ingredient after beef is soy sauce, so as you can imagine you get a really nice flavor similar to that of teriyaki. And really, do you know anyone that doesn’t like the taste of soy sauce or teriyaki? So let’s review…Perky jerky tastes good, gives you a lift, and also gives you some protein to fill you up so you won’t feast on chips or cheese puffs when you’re hungry. Sounds like Grub For Guys heaven, doesn’t it? And no, it’s not too good to be true. Go try it for yourself!

Note: the press materials say that Perky Jerky may not be available yet where you buy jerky, so visit www.perkyjerky.com for more info and be sure to ask your local convenience store to carry it.

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