CATEGORIES

Wing Sauce Wednesday–Wheat Thins Spicy Buffalo

Chef JimI love Buffalo wing sauce. I love it so much that I am starting a new column every so often here called “Wing Sauce Wednesday” in which I will review a product made with Buffalo wing sauce, or tell tales of something related to wing sauce, or bathe in it. Okay, maybe not bathing in it. But man, my mouth waters when you mention this stuff. Anyway, it’s become a mainstream flavor in so many foods now, that I thought we’d start to mention as many as we can–weekly, bi-weekly, or monthly, or whatever.

First up, Nabisco Wheat Thins Spicy Buffalo. Wheat Thins are delicious, and have a signature sweetness that offsets the whole grain crunch. So how would a spicy flavoring alter the overall experience? It’s really good–with a very generous dusting of Buffalo wing sauce powder, a bit spicy but not too spicy, and with that nice tang that wing sauce has. And you can tell by the sweetness you are eating Wheat Thins. The only drawback? That sweetness is a bit odd against the salty and spicy tang–odd, but tasty…if that makes sense.

Anyway, if you like Wheat Thins and wing sauce, you should definitely try these crackers.

Product review: Planters Nuts for March Madness

I’ve never seen such hype around March Madness bracket-wise. There are brackets for everything now, but many of them are food-related. What are the top cereals, the top snack foods, the top fast food. Well, here are some snacks that were sent to us to review during March Madness–Planters Five Alarm Chili Dry Roasted Peanuts, and Dry Roasted Pistachios. As the press release said, before mentioning that these are indeed a healthy and tasty snack option, “What’s a party without Mr. Peanut?”

Chef JimDry Roasted Pistachios–these nuts are roasted in the shell with sea salt added. I was expecting these to be without shells as many pistachios now are, but that’s okay. I think part of the charm of pistachios is opening the shells. It takes longer and makes you eat slower. And they were nice and easy to crack open which is always a plus. Oh, and the taste? Delicious, and a good source of fiber and protein to boot! By the way, remember when pistachios had that pinkish-red dye? You ate them and your hands looked like they were smeared with lipstick. Just thought I would throw that in to reminisce.

Chef JimFive Alarm Chili Dry Roasted Peanuts–One of the biggest complaints I have about spicy snack foods is that they are often not spicy enough. Not so with these dry roasted peanuts. They are spicy in a deceptive kind of way–you pop them in your mouth, and enjoy the peppery/spicy taste of the dry rub. Then a boot comes up from behind and kicks you square in the butt. And one of the best parts? They are dry roasted, so you don’t get oily hands afterward. The peanuts also now come in a plastic jar, and there is a little “green” sticker on it that says “84% less packaging.” Hey, more spice, less carbon footprint. But yeah, these are might tasty too.

So the Final Four starts this weekend, which means more time to enjoy March Madness party food like Planter’s nuts.

Product review: Wheat Thins Stix

Wheat Thins have always been an under-the-radar, good snack–at least in my opinion….with a salty, slighty nutty and sweet taste that makes it hard not to eat half the box. So when I was approached about two new flavors of Wheat Thins Crunch Stix, I happily obliged. I’d never had the Honey Wheat or Fire Roasted Tomato flavors before, which came first, so I was trying these two new flavors first.

Before I talk about these flavors themselves, first let me say that I was pleasantly surprised that whole grain wheat is the first ingredient, something you don’t see often in snack foods (and there are a whopping 11 grams of whole grains per serving). There is also no high fructose corn syrup, another thing you don’t see often in snack foods these days. It also comes in a cool shaped box that you can open like a tub of popcorn. And now for the taste test…..

Chipotle Pepper--A mildly spicy and smoky taste, with a nice balance to the slightly nutty and sweet flavor reminiscent of Wheat Thins crackers. There is a faint tomato taste as well and since tomato powder is one of the ingredients, my taste buds did not deceive me. However, if you’re looking for these to knock your spice socks off, that isn’t going to happen. But that means more people in your family will enjoy them.

Cinnamon Kick–Amazingly, these might be even spicier than the Chipotle flavor, courtesy of jalapeno extract. But the combination of salty, sweet, spicy and of course cinnamon are a really pleasant flavor explosion. Imagine having a cinnamon roll with a hint of cayenne, and that’s these snack stix in a nutshell (well, not literally).

Anyway, if you’re a snack food junkie (and that I DO mean literally!), you should check these out.

Related Posts