I ran this review on the Bullz-Eye blog and wanted to share it with my Mikey’s Kitchen readers too.
I was a bit nervous about trying what you might consider more of a game-type meat, but the parallel to beef in flavor was remarkable and maybe even better, and with the exception of the sausage, much lower in fat content.
So consider trying High Plains Bison, it’s worth checking out!
I don’t think the title of your article matches the content lol. Just kidding, mainly because I had some doubts after reading the article.
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Your article helped me a lot, is there any more related content? Thanks!